Many individuals often feel fatigued or low on energy without realizing that their diet may play a significant role. In this conference, Marina Cecchi will provide insights into how food impacts vitality, laying the groundwork for accessible health-oriented eating. Additionally, she will help attendees navigate the various misconceptions surrounding nutrition.

🔎 The agenda includes:
🥗 Secrets to a balanced health-oriented diet
🍽 How to combine pleasure and health on the plate
☀️ Breakfast: an essential fuel for sustainable energy throughout the day

👩‍⚕️ About the Speaker
Marina Cecchi, with over 15 years of experience as a corporate consultant, is well-versed in daily energy and stress challenges. After witnessing the benefits of nutrition on her and her children's health, she trained in Nutritherapy in Geneva, micronutrition, heart-centered coaching, and nervous system regulation. Today, she guides individuals and professionals toward sustainable well-being, with a focus on the corporate and entrepreneurial sectors.

📅 Friday, May 9 | 12 PM – 2 PM
📍 L’Annexe by Rentes Genevoises, Rue du Port 3, 1204 Geneva
🥪 A snack will be provided at the end of the conference
✅ Free event, registration required (limited spaces)