CURSO DE CAMARÃO (Limpeza e técnicas de preparo) - 23/04/2025(Quarta-feira)
Info
MENU:
* Shrimp with catupiry (Baked method);
* Crispy shrimp with panko and sake (Fried method);
* Shrimp with garlic and oil served with fresh herbs and Sicilian lemon (Sautéed method).
DRINKS:
* Water;
* Grape juice;
* Sparkling wine (one bottle per group).
IMPORTANT:
For those wishing to make payments via PIX or bank transfer,
THERE IS NO NEED TO PAY ANY EVENT PLATFORM FEES.
In this case, simply contact the number 61 981164301 (WhatsApp) to register and complete the payment directly.
Please speak with CATARINA.
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When
From:
23 April 2025, 19:00
To:
23 April 2025, 21:00
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