The Vancouver Magazine Restaurant Awards represent an annual celebration highlighting the finest dining establishments within the city, showcasing excellence across more than 50 categories, including Best Japanese, Best Italian, Best New, and Best Upscale.

In its 36th iteration, the awards ceremony is open to the public, allowing not only finalists to join but also restaurant enthusiasts to participate in the festivities.

On May 5th, attendees will toast to the talented chefs, restaurateurs, and exceptional staff that contribute to Vancouver's vibrant culinary landscape.

Taking place at the Fairmont Hotel Vancouver starting at 2:00 pm, the afternoon will commence with an engaging networking hour featuring refreshments and appetizers, leading into the awards ceremony.

This year promises to honor over 50 category winners, including Readers’ Choice awards, Hall of Fame inductees, and Editor’s Choice honorees.

As space is limited and tickets usually sell out fast, securing tickets for the awards is highly encouraged. Participants will be among the first to learn about the winners, adding to the value of their experience.

Note that this occasion is exclusively for adults aged 18 and older. For those attending, the Fairmont Hotel Vancouver is wheelchair accessible and provides convenient parking options.

Dress code is festive, encouraging attendees to come dressed for a celebration.

For fairness to all nominees, complimentary tickets for guests are not available; however, attendees can purchase multiple tickets to accommodate their supporters.