The nutrition during early childhood is much more than just providing sustenance. Many parents often wonder whether their children are eating enough, why they refuse certain foods, and whether these behaviors are normal or a cause for concern.
Food selectivity can be linked to various factors, such as sensitivity to textures, motor difficulties in chewing, and even the environment and routine surrounding meals. Understanding these aspects is crucial for helping children feel secure and comfortable while exploring new foods.
On Saturday, April 26th, there will be a gathering focused on this important topic, where parents will have the chance to engage in a morning of learning and reflection. This gathering offers a unique opportunity to discuss the challenges of children's nutrition, understand the causes of food selectivity, and learn practical strategies to respectfully and effectively expand young ones' food repertoire.
Participants will explore new ways to make mealtimes lighter, more positive, and enjoyable for the entire family. 🍎🥦✨
Special guest: Amanda Nunes Fagundes - Occupational Therapist
@institutolunar
Contact: (12)974085567
Seize this chance to transform mealtime into a moment of connection and learning!
Share this event
Is this your event?
Click here to claim the page now
Get your event seen by hundreds of attendees for free!
Boost your reach and make your event a success.