Ancient Roman Food & Wine Tasting Summary
This experience offers participants a fascinating exploration of Ancient Roman cuisine.
Cost is 40€ per person.
The session will be conducted in English by a native speaker, with the option for questions in Spanish. Attendees should be aware of potential allergens including gluten, lactose, fish, and nuts, as the dishes are based on historical recipes with limited accommodations for dietary restrictions. Vegetarian options will be available.